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MORHAV® GHEE DESI GHEE (FROM A2 BUFFALO MILK) | 100% Bilona Method | in Food-Grade Tin | Pure, Natural, Healthy | Lactose-Free | No Preservatives | No Chemicals | Pesticide Residue not detected | Keto-Friendly | Lab Tested
Estimate delivery times: 3-6 days (India) , 1 Month (International).
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Pairs well with
MORHAV GHEE (BUFFALO) DESI GHEE is made from 100% A2 buffalo milk, including a premium breed of Murrah buffalo grass-fed. The superfood is 100% handcrafted using the Ayurvedic Bilona method of hand-churning curd. Every batch begins with fresh A2 buffalo milk, carefully turned into curd using a natural starter culture, and left to set overnight. The curd is carefully churned by hand just before dawn, using the ancient wooden Bilona, forming fermented white butter (Makkhan), then slow-cooked over firewood.
The ghee is made by slowly heating churned butter at low temperatures to help preserve its nutrients and taste. Renowned for its rich flavor and granular texture (danedar), it is packed in airtight tin containers to retain freshness and prevent wastage.
There are no additives, preservatives, chemicals, or artificial ingredients. It’s 100% natural and organically prepared to bring the taste and benefits of “Gaon ka Pakka Ghee” to your modern kitchen. Rich in omega 3, butyric acid, CLA, and vitamins A, E, K.
Packed in Food-grade tins up to the sealing, protecting the ghee from any oxidation, keeping it fresh forever until the seal is opened.
This buffalo ghee is a cost-effective option for those allergic to A1 beta-casein protein.